Menus

Please note: To adapt to the current needs of our guests, we will be temporarily offering shortened brunch and all-day menus. We thank you for your understanding.

We offer a slightly reduced à la carte menu on show nights. Book your table and join us for a pre-show bite.

All Day

Snacks

Crispy Cauliflower (v)
14

lime aïoli

Chicken Wings
16

pound of jumbo wings, Alabama BBQ sauce, housemade habanero hot sauce

Chorizo Empanadas
15

two pieces, chimichurri sauce

Spicy Jerk Pork Riblets
16

pound of pork riblets, jerk sauce, caramelized pineapple

Noonie’s Spring Rolls (V)
13

four pieces, sweet ginger chili sauce

Salt & Pepper Calamari
15

XO aïoli

Lamb Meatballs
14

three pieces, spiced tomato sauce, feta, radish, mint

Steamed Edamame (v)
9

chili oil, lime salt

Fries (v)
9

Yukon Gold or sweet potato


Soups

O&B MUSHROOM SOUP (v) (GF)
9

no cream or butter

Soup of the Day
9

seasonally inspired


Salads

add salmon fillet 13   chicken breast 12   flat iron steak 16

Kale (v) (GF)
13

orange, ginger, edamame, sunflower seeds, beets

Traditional Caesar
14

croutons, lemon, Parmesan, garlic, black pepper, bacon

Chopped Salad (gf)
16

prosciutto, radicchio, olives, cherry tomatoes, fennel, shishito peppers, bocconcini, olive dressing

Little Gem & Cabbage (gf)
13

avocado, green goddess dressing, poppy seeds, bacon, tomato


Super Bowls

Spicy Pad Thai Bowl (v) (gf)
17

butternut squash, rice noodles, tofu, bean sprouts, Thai basil, almonds, cilantro

Sashimi & Charred Salmon
18

broccoli, snow peas, mixed grains, citrus, shallots

Grilled Shrimp & Noodles (gf)
21

warm vermicelli, carrots, cucumber, chilies, peanuts, cilantro

Falafel (V)
16

cucumber, tomatoes, turnip, quinoa, beets, chickpeas, sumac tahini sauce

Steak
19

rice & beans, pico de gallo, corn & tomatillo relish, sour cream, guacamole

Tuna Tataki
19

snap peas, spicy greens, nori, cold soba noodles, honey miso dressing


Burgers & Pizzas

all burgers & sandwiches come with Yukon Gold fries
substitute with sweet potato fries, Caesar or green salad   3
the gluten-free, keto, paleo “Unbun” 3

The O&B Beyond Meat Burger (v)
18

plant-based patty, onion, mayo, lettuce, tomato

33 Burger
20

American cheese, iceberg lettuce, tomato, pickle, Russian dressing

Turkey Burger
20

avocado, arugula, chipotle mayo, onion ring

Lamb Burger
20

tomato & pepper relish, olive tapenade, saganaki cheese, rapini

Roast Turkey Sandwich
16

mustard aïoli, provolone, shredded beet slaw, romaine lettuce, multigrain panini bun

Healthy Green Pizza (v)
19

Roman-style, goat cheese, eggplant, mint, zucchini, spinach, Mornay, oven-dried tomatoes, fior di latte

Margherita Pizza (v)
17

Roman-style, San Marzano tomato sauce, mozzarella, Parmesan, basil

Soppressata Pizza
21

Roman-style, roasted peppers, olives, fior di latte, tomato sauce, arugula


Grill

7oz Flat Iron / 10oz Strip Loin
29 / 42

garlic butter mushrooms, Yukon Gold fries
substitute with sweet potatoes   3

Charred Chicken Brochette (gf)
24

roasted beets, fennel, feta, quinoa, mixed olives, mint cucumber raita

Grilled Lamb Sirloin
36

smashed marble potatoes, olives, sun-dried tomatoes, rapini, chermoula sauce


Plates

Crab & Cod Cake
18

shrimp, avocado, pico de gallo, jalapeño dressing

Fish & Chips
19

7oz haddock, sea salt fries, coleslaw, pickle tartar sauce

Cauliflower Risotto (v) (gf)
18

preserved lemon, escarole, caramelized shallots

Roasted Salmon
26

simmered chickpeas, tomato, eggplant, mint, hazelnut dukkah

Shrimp Tagliatelle
24

tomato, basil, garlic, chilies

Mac & Cheese
19

Gouda, Gruyère, cheddar
add chicken or bacon   3

Spicy Sausage Rigatoni
22

creamy tomato sauce, fresh mozzarella

Roast Chicken Breast
26

potato gnocchi, squash, escarole, pear, walnuts

Seared Albacore Tuna
30

barley pilaf, capers, cipollini onions, cucumber, dill yoghurt

Daily Feature
MP

(V)   vegetarian   (GF)   gluten-free

Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

Brunch

Brunch

available weekends from 11:00am to 3:30pm 

Yoghurt Granola Bowl (V)
9

seasonal fruit, toasted granola, honey

Chickpea & Tomato Shakshuka (V)
16

two poached eggs, simmered chickpea & tomato, olives, hazelnut dukkah, goat cheese, toasted multigrain bread

Poached Eggs & Avocado Toast (V)
16

hummus, vine-ripened tomato, basil

Breakfast Pizza
19

two eggs, creamed leeks, mushroom, bacon, cherry tomatoes, Parmesan

O&B Breakfast
16

two eggs any style, three slices of bacon, two sausages, multigrain toast, home-fried potatoes

Eggs Benedict
16

two poached eggs & maple peameal on English muffin, Hollandaise, home-fried potatoes

Smoked Salmon Frittata (GF)
18

leeks, potato, fennel, Hollandaise

Fried Chicken & French Toast
17

scratch chicken gravy, maple syrup

Stewed Seasonal Fruit French Toast (V)
17

apple, dried stone fruit, cinnamon, vanilla Chantilly, maple syrup

Torontreal Smoked Meat Hash (GF)
17

brisket, smashed fried Yukon Gold potatoes, two poached eggs, spinach, caramelized onions

Steak & Eggs
27

grilled 7oz flat iron, sunny-side-up eggs, Hollandaise, home-fried potatoes

Croque-madame
16

brioche, maple peameal, Mornay sauce, Kozlik’s mustard, sunny-side-up egg, home-fried potatoes


Starters

Soup of the Day
9

seasonally inspired

O&B Mushroom Soup (v) (GF)
9

no cream or butter

Chorizo Empanadas
15

two pieces, chimichurri sauce

Lamb Meatballs
14

three pieces, spiced tomato sauce, feta, radish, mint

Traditional Caesar
14

croutons, lemon, Parmesan, garlic, black pepper, bacon

Kale Salad (v) (GF)
13

orange, ginger, edamame, sunflower seeds, beets

Little Gem & Cabbage Salad (GF)
13

avocado, green goddess dressing, poppy seeds, bacon, tomato

Chopped Salad (GF)
16

prosciutto, radicchio, olives, cherry tomatoes, fennel, shishito peppers, bocconcini, olive dressing


Lunch-ish

substitute burger bun with the gluten-free, keto, paleo “Unbun” 3

Tuna Tataki Bowl
19

snap peas, spicy greens, honey miso, nori, cold soba noodles

33 Burger
20

American cheese, tomato, iceberg lettuce, pickle, Russian dressing, Yukon Gold fries

The O&B Beyond Meat Burger (V)
18

plant-based patty, onion, mayo, lettuce, tomato, Yukon Gold fries

Mac & Cheese
19

Gouda, Gruyère, cheddar
add chicken or bacon   3

Margherita Pizza (v)
17

Roman-style, San Marzano tomato sauce, mozzarella, Parmesan, basil

Healthy Green Pizza (v)
19

Roman-style, goat cheese, eggplant, mint, zucchini, spinach, Mornay, oven-dried tomatoes, fior di latte


(V)   vegetarian   (GF)   gluten-free

Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

Dessert

Desserts

Phyllo-wrapped Cheesecake (V)
11

dulce de leche, malt chocolate crumble

PB&J Éclair (V)
11

vanilla bean ice cream, peanut butter cream, Concord grape jelly

Yuzu Tart
11

meringue crumble, blueberry compote

Oliver’s Famous Carrot Cake (V)
10

with candied walnuts
add sour cream gelato   4

SELECTION OF GELATO & SORBETS (V) (GF)
9

two scoops


(V)   vegetarian   (GF)   gluten-free

Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

Wine

Sparkling

5oz / btl

Spumante Brut, Casalotta, IT

14 / 53

Prosecco, Canti, IT

15 / 60


Rosé

5oz / 8oz / btl

Henry of Pelham, Niagara, ON

14 / 19 / 51


White

5oz / 8oz / btl

Pinot Grigio, Monvin, IT

10 / 14 / —

Pinot Grigio, Farnese, IT

11 / 16 / 47

Chardonnay, Jump, ON

12 / 18 / 48

Riesling, Cave Spring, ON

13 / 19 / 49

Pinot Grigio, Mission Hill, BC

15 / 22 / 59

Chardonnay, Tin Roof, CA

17 / 23 / 62

Sauvignon Blanc, Stoneleigh, NZ

17 / 23 / 62


Red

5oz / 8oz / btl

Cabernet Sauvignon, Monvin, IT

10 / 14 / —

Cabernet Sauvignon, Argento, AR

11 / 16 / 47

Malbec, Esmeralda, Tilia, Mendoza, AR

11 / 16 / 47

Cabernet Blend, Biff’s Juicy Red, ON

12 / 18 / 48

Tempranillo, Campo Viejo, Rioja, ES

13 / 19 / 49

Chianti, Rocca delle Macìe, Riserva, IT

15 / 22 / 59

Shiraz, Wyndham Estate, Bin 555, AU

15 / 22 / 59

Merlot, Tin Roof, CA

15 / 22 / 59

Malbec, Esquinas, Mendoza, AR

15 / 22 / 59

Cabernet Sauvignon, Fox Brook, CA

17 / 23 / 62

Pinot Noir, McManis, CA

18 / 26 / 68


Bar

Happy Hour

DAILY FROM 2–6PM

$10 Signature Cocktails
$6 Feature Beers
$8 Glasses of Select Wines (5oz)
$10 Glasses of Select Wines (8oz)

Signature Cocktails

Sangria Bianco
14

Pinot Grigio, triple sec, peach lemonade, orange, blackberries

Sangria Rosso
14

Cabernet Sauvignon, apricot brandy, blackberry lemonade, lemon, blackberries

Burlesque Mule
14

Dillon’s Selby strawberry rhubarb vodka, apricot brandy, lime, ginger beer, mint

Peach Julep
13

Wild Turkey bourbon, peach liqueur, mint, lemon

Too Soon?
14

Disaronno amaretto, cherry brandy, lemon, egg white

416-Rum-Punch
13

El Dorado 3 Year Old rum, orange juice, pineapple juice, lime, nutmeg

Mint ’n’ Tonic
14

Dillon’s Selby gin, peppermint schnapps, tonic, mint

Jalapeño Margarita
13

Sauza Silver tequila, triple sec, jalapeño & chili syrup, lime


Specialty Cocktails

Kicks & Barrels Ol’ Fashioned
15

Pike Creek bourbon, Kahlúa coffee liqueur, Malagasy chocolate bitters

Billy Bishop
17

Dillon’s Canoe rye whisky, Aperol, Amaro Montenegro, Frangelico, lemon

The Yonge Sazerac
20

Dillon’s Canoe rye whisky, Dillon’s Selby absinthe, Riesling icewine, Goldschläger, orange peel

Domm’s Royce
22

in-house barrel-aged Martell V.S., Grand Marnier, lemon, sugar rim


Classic Cocktails

Dark ’n’ Stormy
14

Gosling’s Black Seal rum, lime, ginger beer

Aperol Spritz
14

Aperol, Prosecco, soda, orange slice

French 75
14

Tanqueray gin, Prosecco, lemon

Negroni
14

Dillon’s Selby gin, Campari, red vermouth

Mojito
14

El Dorado 3 Year Old rum, lime, mint, soda

Margarita
14

Olmeca Altos Plata tequila, triple sec, lime

Maker’s Mark Manhattan
17

Maker’s Mark bourbon, Dolin red vermouth, Angostura bitters, cherry


Martinis

Caramel Apple
13

Smirnoff vodka, Sour Puss apple, Phillips Butter Ripple Schnapps, apple

Chocolate
13

Smirnoff vodka, crème de cacao, shaved chocolate

Lemon Drop
13

Smirnoff vodka, lemon

Lychee
13

Smirnoff vodka, Soho lychee, lychee

Sour Apple
13

Smirnoff vodka, Sour Puss apple, apple

Cosmopolitan
13

Smirnoff vodka, triple sec, lime, cranberry juice

Espresso
13

Smirnoff vodka, Kahlúa, espresso

French
14

Smirnoff vodka, Chambord, pineapple juice, blackberry

Aviation
14

Ungava gin, Luxardo Maraschino, crème de violette

Vesper
14

Beefeater gin, Smirnoff vodka, Lillet Blanc

Grey Goose
17

Grey Goose vodka, Dolin white vermouth, olive or twist


Bar Bites & Snacks

Noonie’s Spring Rolls   (V)
13

four pieces, sweet ginger chili sauce

Beef Sliders
15

three pieces, American cheese, tomato, iceberg lettuce, pickle, Russian dressing

Crispy Cauliflower   (V)
14

lime aïoli

Spicy Jerk Pork Riblets
16

pound of pork riblets, jerk sauce, caramelized pineapple

Chorizo Empanadas
15

two pieces, chimichurri sauce

Chicken Wings
16

pound of jumbo wings, Alabama BBQ sauce, housemade hot sauce

Salt & Pepper Calamari
15

XO aïoli

Tuna Tataki Sushi Pizza
16

radish, spicy greens, honey miso, nori

Grilled Chili Shrimp Lettuce Wraps
16

pad Thai sauce, peanuts, carrot, cucumber, Thai basil, mint, cilantro

Butter Chicken Skewers
12

cucumber yoghurt, cilantro

Falafel Bites
9

tahini, feta, pickled red onions

Cacio e Pepe Brussels Sprouts
9

crispy Brussels Sprouts, Parmesan, cracked black pepper

Fries   (V)
9

Yukon Gold or sweet potato

Steamed Edamame   (V)
9

chili oil, lime salt


(V)   vegetarian   (GF)   gluten-free

Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

“The place to see and be seen, the stylish O&B Yonge & Front definitely falls in Toronto’s best restaurant and patio category.”

– Notable.ca

O&B Yonge & Front Newsletter



Please Note

To maintain the safety of our guests and staff, we are temporarily closed. Please visit our corporate website at www.oliverbonacini.com/news for updates as we continue to monitor the situation. We look forward to reopening and welcoming you again soon. Stay healthy, folks.


© 2020 Oliver & Bonacini

  • Temporary Closure
    Please note, due to ongoing global conditions we are temporarily closed.